If ever you’ve experienced the taste of the divine, then you know that it can only be described as the delicious, delectable, and delightful taste of French Bread. Not to mention, it has many benefits.
French bread is a type of dough that is made with wheat flour, yeast, and water, which is why it is so light, airy, and chewy. It is highly versatile as it can be used for breakfast, lunch, dinner, and dessert, so you never have to worry if you don’t know what you should make when you have some of it on hand.
Let’s dig into some of the many ways that you can enjoy this heavenly dough.
Main Course Recipes
Grilled Cheese Sliders
Grilled cheese just got infinitely more delicious with this delectable sandwich. All you have to do is cut the French bread into slices, make some grilled cheese sandwiches, then cut the sandwiches into tiny sliders.
The melt-in-your-mouth texture of the cheese combined with the chewy texture of the French bread will leave your taste buds screaming for more.
French Onion Soup Casserole
The comforting flavors of french onion soup are easily recreated in this simple and savory casserole. Start by sautéing some onions and garlic in a pan and baking French bread in the oven, then layer it with the onions and shredded cheese to get a crunchy and cheesy dish that is sure to satisfy your cravings.
Serve it up with some fresh herbs and you’ll be in for a truly mouthwatering meal.
Garlic Roast Pork Loin and Veggies
Spice up your dinner menu with this delicious dish that features a juicy pork loin, roasted vegetables, and French bread. Start by rubbing the pork with a mixture of garlic, rosemary, and thyme and roasting it in the oven.
Meanwhile, cut up some vegetables and roast them with some garlic and olive oil. Serve everything on a plate with some fresh French bread to mop up the delicious juices.
Italian Sausage and Broccoli Calzone
A calzone is a savory turnover that is packed with delicious ingredients and this Italian sausage and broccoli version is no exception. Cut some French bread into circles and stuff it with sausage, broccoli, cheese, and herbs, then bake it in the oven until golden brown.
Serve it with some marinara sauce for a flavor-packed meal that everyone will love.
Philly Cheese Steak Sandwiches
You don’t have to travel to Philly to get a taste of this classic sandwich. Start by sautéing some onions, bell peppers, mushrooms, and steak in a pan, then stuff the mix into some sliced French bread.
Top with some shredded cheese, bake in the oven until golden brown and ooey-gooey, and serve it up with some hot sauce for maximum flavor.
Tuna Melt Pizza Bake
Here’s a tasty twist on traditional pizza. Cook up some canned tuna in a pan and mix in some mayo, olives, and herbs, then layer it on top of some sliced French bread in a baking dish. Top with cheese and bake until the cheese is melted and the tuna is bubbly.
Serve with some crisp lettuce on the side and you’ll have yourself a lunch that is full of flavor.
Spinach, Bacon, and Egg Casserole
This savory casserole is sure to be a crowd pleaser. Start by making some scrambled eggs with spinach, bacon, and herbs, then layer it on top of some French bread slices and bake until golden brown.
The eggs and bacon combine for a punch of protein, while the bread provides a satisfying crunch. Serve it up with a side of fresh fruit for a nutritious meal that won’t leave you feeling weighed down.
Classic Ruben Sandwich
Nothing says comfort food like a classic Ruben sandwich. Start by sautéing some corned beef and sauerkraut in a pan, then stuff the mixture into some sliced French bread and top with some Swiss cheese.
Toast the sandwich in the oven until the cheese is melted and the bread is crunchy and you have yourself a delicious sandwich that you can enjoy any time of day.
Parmesan, Mushroom, and Spinach Quickbread Turnovers
These tasty turnovers are perfect for when you don’t have a lot of time to spare. Start by sautéing mushrooms, spinach, and Parmesan cheese together in a pan, then stuff the mixture into some French bread slices and bake until golden brown.
Serve it up with some ranch dressing or a dipping sauce of your choice and your taste buds will be thanking you.
Southwest Avocado Toast
This creamy and flavorful toast is perfect for breakfast or a quick and easy lunch. Start by mashing some ripe avocados with some spices, then spread it over some sliced French bread and top with some cheddar cheese.
Toast in the oven until the cheese is melted and the bread is crisp, then top with some diced tomatoes and fresh herbs.
Bread Pudding with Caramel Sauce
This classic dessert is a great way to use up some stale French bread. Start by soaking the bread in a custard mixture, then top with some caramel sauce and bake until golden brown.
Serve it up with some freshly whipped cream and a generous sprinkle of cinnamon for a heavenly dessert that is sure to delight.
Apple Tart with Honey Drizzle
This delectable tart is a great choice for special occasions. Start by cutting a French bread loaf into 8 slices, then top with a layer of thinly sliced apples and a drizzle of honey.
Bake in the oven until the apples are soft and the honey is bubbly, then serve with a scoop of vanilla ice cream for a decadent treat.
Twisted Cinnamon Sticks with Vanilla Glaze
This sweet and sticky dessert is a real crowd-pleaser. Start by cutting some slices of French bread into strips, twisting them into mini cinnamon sticks, and baking in the oven.
Dip each one in a vanilla glaze and then roll them in a mix of cinnamon and sugar. Serve them with a scoop of your favorite ice cream and you’ll have a dessert that your family will be begging you to make again.
Minnesota Raspberry Crisp Pandowdy
This unique pandowdy is a great twist on a classic crisp. Start by layering some raspberry filling on top of some French bread slices in a pan and then top with a mix of oats, brown sugar, and butter.
Bake in the oven until golden brown, then enjoy this delectable pandowdy with a scoop of ice cream.
Strawberry Cheesecake Stuffed French Toast
This delightful breakfast treat is sure to make your morning special. Start by stuffing some French bread slices with a creamy cheesecake filling, then dip them in an egg batter and fry in a pan.
Serve up with some sliced strawberries and a generous drizzle of maple syrup for an indulgent breakfast that you won’t soon forget.
Cherry Sweet Roll-Ups
Turn any day into a special occasion with these delicious sweet roll-ups. Start by layering some cherry jam and cream cheese onto some French bread slices, then roll them up and bake in the oven until golden brown.
Drizzle with some homemade glaze and top with some chopped nuts for an extra special touch.
Serving Suggestions for Recipes
Sauces and Dips to Accompany Appetizers
When it comes to appetizers, it is always a good idea to have some sauces and dips on hand. A honey mustard sauce is the perfect accompaniment to a classic grilled cheese, while a marinara sauce pairs perfectly with the Italian sausage and broccoli calzone.
You can also whip up a quick and easy dip with some mayonnaise and herbs that pairs well with any of these tasty appetizers.
Vegetables or Salads to Serve as Sides
French bread dishes are always best enjoyed with a side of fresh veggies or a tasty salad. Roasted potatoes make a great accompaniment to the pork loin, while a simple garden salad pairs nicely with any of the sandwiches.
If you want to lighten up the meal, opting for a greens-based salad is always a great idea.
Drinks That Complement Main Courses
Nothing completes a meal better than a cold beverage. For a classic French bread dish, try pairing it with a simple red or white wine. You can also opt for a light and refreshing sparkling cider or a flavorful craft beer to wash down the meal.
If you’re in the mood for something a bit sweet, try making a fruity smoothie to accompany any of the dishes.
French bread is truly the gift that keeps on giving. From appetizers and main courses to desserts and drinks, this heavenly dough never fails to provide an enjoyable and delicious culinary experience.
So whether you’re hosting a special dinner or just looking for something tasty to make on a weeknight, French bread is sure to provide you with the perfect accompaniment. Bon Appetit!